Meat Free Monday
For an alternative to spaghetti with meat sauce, try this baked ziti dish loaded with fresh vegetables. The recipe comes from the Mayo Clinic. Ingredients 2/3 cup uncooked ziti (about 2 ounces) 1… Continue reading
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Meat Free Monday
Here is a recipe for a meat free lasagne which is really delicious – in fact I think this tastes so much better than the meat version for those of you still needing some convincing.… Continue reading
Meat Free Monday
Well have I got a recipe for you today! I came across this stunning recipe a while back and have been so looking forward to trying it out. Finally I got the time… Continue reading
Meat Free Monday
I am really excited by today’s recipe – it sounds wonderful and it was sent to me by Lisa from Pink Kitchen, who recommends this mellow appetizer as not only tasty but nutritionally powerful. Both apples and… Continue reading
Meat Free Monday
Thinking of a recipe to share with you today, I found myself in the mood for a healthy desert and came across Angela Hartnett’s Poached Winter Fruits, which seemed to fit my… Continue reading
Meat Free Monday
Last week I posted on the latest research published in the Archives of Internal Medicine, which reports that higher alpha-carotene blood levels were associated with a lower risk of dying from cancer and cardiovascular disease.… Continue reading
Meat Free Monday
Clearing out the cupboards after Christmas, I came across a jar of tahini which I had bought to make hummous, but then had forgotten about. Searching online for another way to use the jar,… Continue reading
Meat Free Monday
In my search to find tasty tempting meat free recipes each Monday, I have been scouring online recipes. Invariably the most inventive and interesting come from blogs such as today’s recipe from Opera Girl,… Continue reading
Meat Free Monday
The clocks went back one hour over the weekend here in Ireland, which has ushered in the shorter winter days. Food writer, John McKenna, writing in the Irish Times last week believes that… Continue reading
Meat Free Monday
I am loving today’s recipe from the wonderful Martha Rose Shulman, author of “The Very Best of Recipes for Health. I successfully grew basil this summer on my kitchen window sill. It lasted all summer and… Continue reading
