Meat Free Monday
Being Irish, I just had to feature a potato recipe at some stage. I love potatoes – boiled, mashed, baked, chipped, roasted and made into these tasty potato cakes. Kale is a species… Continue reading
Being Irish, I just had to feature a potato recipe at some stage. I love potatoes – boiled, mashed, baked, chipped, roasted and made into these tasty potato cakes. Kale is a species… Continue reading
Today’s recipe features beetroot, which, if you can’t find fresh, are also sold in handy vacuum packs. The scarlet colour of beetroot is thought to be a combination of the naturally occurring yellow… Continue reading
Today’s recipe is a twist on a classic cauliflower cheese recipe. Cauliflower is a vegetable that is often overlooked, but I really like it. It is a member of the cruciferous family, known for… Continue reading
Today’s recipe is stuffed butternut squash. One of the most abundant nutrients in winter squash, beta-carotene, has been shown to have very powerful antioxidant and anti-inflammatory properties. This vegetable is also rich in Vitamin… Continue reading
Normal service has resumed! After the christmas hiatus, it is time to get back into a routine and as it’s Monday, it’s time for the Meat Free Monday recipe. I’ve recently discovered a… Continue reading
A frittata is a type of Italian omelet, either simple or enriched with additional ingredients. It is prepared in a frying pan like a traditional omelet however, whereas an omelet is cooked on… Continue reading
Today’s recipe comes courtesy of my friend, Karen from the Netherlands. It is so great when readers of this blog share their favorite recipes and so I am delighted today to… Continue reading
Today’s recipe is a delicious aubergine (eggplant), tomato and chickpea casserole, which I came across in the New York Times. The casserole tastes best if made at least a day ahead. Ingredients Serves… Continue reading
Today I am posting a very special recipe – special because my lovely friend Debbie, is sharing it with us. Debbie Matriccino Thomas is a cancer survivor who writes her own blog, Debbie’s… Continue reading
Today’s Meat Free Monday recipe is a healthy alternative to traditional burgers. Falafel burgers are based on chickpeas which are high in protein and one of the earliest cultivated vegetables. They are a good source… Continue reading